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Fackelmann Meat Tenderizer, 26.5 Cm
22
00
JOD
Taxes included
Earn 220 points
Dimensions:
6.50cm X 4.50cm X 25.50cm (LxWxxH)
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Description
- The robust meat tenderizer is the ideal helper for effortlessly and effectively processing schnitzels, steaks, roulades and other types of meat.
- The nabbed side of the hammer is suitable for roughening up cutlets and tenderizing thick or coarse steaks.
- The flat side can be used to soften thin, tender cuts of meat before breading or to crush nuts, biscuits or ice cubes.
- The practical eyelet on the handle allows the knocker to be hung up on a hanging rail to save space.
- The meat hammer can also be easily cleaned by hand.
- Dimensions: approx. 25.5 x 4.5 x 6.5 cm
- Use: Beat schnitzel, steaks and other meat
- Easy to clean by hand
- Material: handle: TPR/PP/stainless steel, functional part: aluminium
- Length: 26.5CM
- Soft touch handle
- Color: silver/black
Product Code: 1660023
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