Probios Organic Chick Peas Flour, 375 Gram

• Probios gluten-free organic flours are a precious base for the preparation of many recipes suggested by your imagination.
• Probios chickpea flour is obtained by grinding Italian chickpeas.
• Used throughout Italy for the preparation of typical regional recipes such as "Ligurian farinata", "Tuscan cecina" or "Sicilian panelle".
• With an unmistakable scent, if added to other flours, it can also be used for original versions of pasta, or for delicious baked goods.
• All Probios flours are packaged in a protective atmosphere in order to maintain the organoleptic qualities unaltered over time.

STORAGE METHOD
Store in a cool and dry place, away from sources of light and heat