Bob's Red Mill Organic Kamut Wheat, 680 g

Bob's Red Mill Organic Kamut Wheat, 680 g

• Grains - Of - Discovery
• The Traditional Grains of Egypt
• Ancient Variety of Wheat
• Pleasantly Chewy Texture and Rich, Buttery Flavor
• A Tasty Addition to Stews and Grain Bowls
• Khorasan Wheat
• Organic Whole Grain
• Non GMO Project Verified
• USDA Organic
• Kosher

Basic Cooking Instructions

• Stovetop: For best results, soak 1 cup Kamut® berries in water overnight, then drain. Bring 2 quarts of water to a boil in a pot with 1 tsp salt. Add Kamut®, return to boil, then reduce the heat to medium-high and boil uncovered until soft, 40-60 minutes. Drain off cooking water, then serve.
• Slow Cooker: Place 1 cup rinsed Kamut® berries, 6 cups water and 1 tsp salt into slow cooker. Cook on low for 5-6 hours or high for 3 hours. Drain excess water and serve.
• Multi-Cooker: Place 1 cup rinsed Kamut® berries, 3 cups water and 1 tsp salt in the pot of a multi-cooker. Set the valve to sealing. On manual setting and high pressure, set for 45  minutes. Quick release the pressure. Drain excess water and serve.

Makes 4 servings.