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Molini Pivetti Professional Pizza Blu Flour 5kg - Long Leavening
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About Product
- Made from a blend of the finest soft wheat grains for superior quality.
- Designed for indirect doughs, perfect for long fermentation.
- High absorption rate ensures optimal hydration and dough development.
- High extensibility allows for easy stretching and shaping of the dough.
- Optimal kneading time for a well-developed gluten network.
- Ideal for creating authentic, high-quality pizzas with a professional touch.
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Description
This Molini Pivetti Professional Pizza Blu flour is specifically crafted for creating delicious pizzas with long fermentation times. Made from a blend of the finest soft wheat grains, this flour ensures high absorption, making it ideal for indirect doughs. The flour's high extensibility and optimal kneading time contribute to a perfect pizza base. The nutritional information per 100g includes 349 kcal of energy, 1g of fat, 70g of carbohydrates, 1.6g of fiber, and 13.5g of protein. This flour is perfect for those who want to create authentic, high-quality pizzas with a professional touch. It is suitable for both home and professional use, providing excellent results every time. The flour may contain traces of soy and mustard. Store in a cool, dry place.
Product Code: 8033020445713
Product Code: 8033020445713
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