Description
Organic cocoa butter is a vegetarian product and 100% pure is not processed at temperatures higher than 42 degrees temperature
and is therefore ore producer and thus retained the cocoa butter as much as possible natural ingredients
cocoa butter is part of the cocoa beans that contain fat and the rest turns into cocoa powder ,
butter Cocoa or butter has a mild cocoa taste and a long shelf life and is used in making chocolate just as it is also included in various types of cosmetics
Natural antioxidants prevent rancidity and cocoa fats have a melting point of about 34-38 degrees
so chocolate is solid at room temperature but melts when Enter the mouth where it can often feel cold
Cocoa butter in white chocolate is the only ingredient for cocoa Cocoa
butter can also be used in smoothies for cakes and desserts
Melt in a water bath
If you use a little cocoa butter when making the chocolate coating it will be easier to work with the chocolate because the cocoa butter "dilutes" a bit and thus makes it easier to spread
In addition to using cocoa butter in cooking and making chocolate it is also used in lip balms, creams and ointments Massage creams, soaps and lotions
Product Code: 3800225476942
