Fiorentini Gluten-free Potato Crisp 70 G

INGREDIENTS
68% potato flakes, rice flour, corn oil, potato starch, 1.2% sea salt, acidity regulator: citric acid, turmeric

REMARKS
Gluten free, not fried.

NUTRITION VALUE PER 100 g

• Energy value 1743 kJ / 413 kcal
• Fat: 9.0 g;
• including saturated fatty acids 1.6 g
• Carbohydrates: 74.0 g;
• of which sugars: 2,1 g;  
• Fiber: 5.7 g;                                                                                 
• Protein: 6.2 g;
• Salt: 1.2 g.

ALLERGENIC INFORMATION The
product may contain milk (including lactose), sesame and soy.

RECOMMENDED STORAGE                      
Store in a dry and cool place, do not expose to sunlight.