Description
- A variety of cookware used for all types of food preparation, such as boiling, frying, sautéing, baking, broiling, and roasting of foods.
- Pots generally refer to high, straight sided cookware that will often contain larger quantities of items.
- Pans may refer to frying pans, cake pans or many other different types of kitchen cookware that have lower depth sides and a variety of shapes and sizes.
- Pots or pans are available in many different sizes for special uses in the kitchen.
Sizes :
- large pot cooker 28 Cm
- medium pot cooker 24 Cm
- small pot cooker 20 Cm
- frying pan 26 Cm
Product Code: 9428
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